ENGLAND
The ones worth booking.
The 6 most popular dessert tours in England. The ones worth your time, what they cost, and what to expect on the day.
Private Mayfair and Soho chocolate tour with plenty of tastings, hot treats, and local stories over a 3-hour London walk.
“Jen was the best! Very knowledgeable and fun - she explained all about chocolate from pod to deliciousness. We thoroughly enjoyed our tour & it was a great way to see London neighborhoods. Thanks Jen!!”
Taste 20+ ice creams on a small-group walk through Soho and Covent Garden, with included tastings, bottled water, and an English guide.
“We had a great tour guide with our family friends consisting of two tween girls. She knew alot of cool facts that we were surprised that our kids actually remembered !Learned a lot and tasted20 +flavors . Definitely would recommend .”
Taste your way through Harvard Square on a 90-minute small-group chocolate walk with coffee, snacks, and local history for $60.
“The chocolate tasting was great, however, I wish more attention was paid to my daughters food allergies.”
Make three custom chocolate bars in Notting Hill. Taste global cacao origins, learn bean-to-bar basics, and take home 3 wrapped 45g bars.
“Our instructor was amazing! Not only did we make chocolate bars, we also learned a great deal about the history and the overall process by which the cacao fruit becomes chocolate. We also ate a LOT of different chocolate types. Highly recommend for chocolate lovers and those who are just interested in learning about chocolate.”
A small-group bean-to-bar chocolate class in Notting Hill where you learn tempering, ganache, praline, and take sweets home.
“AMAZING!!! Everything was perfect. Do not miss out. We ended up with more amazing chocolate than I could have imagined. They were perfect gifts. Do not hesitate to book.”
London tequila and chocolate pairing night with cocktail-making. Taste luxury chocolate, learn tequila flavor, and craft 3 drinks.
“Fantastic experience. So much fun and very well organised. Our host was amazing. The cocktails were so good and it was great making our own block of chocolate.”
